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Why Are Culver’s Fries Not Gluten Free? When it comes to indulging in fast food, there are few things as satisfying as a plate of perfectly crispy fries. Whether you’re enjoying them on their own or as a side to your favorite burger, fries have become a staple in the American diet. However, for those who follow a gluten-free lifestyle, finding safe and delicious options can be quite challenging. One popular fast-food chain that has disappointed many gluten-sensitive customers is Culver’s. Despite their mouthwatering taste, Culver’s fries are not gluten free. In this article, we will explore the reasons behind this unfortunate reality and discuss possible alternatives for those craving gluten-free fries. Subheading: The Ingredients That Make Culver’s Fries Not Gluten Free Culver’s fries are made from fresh-cut potatoes that are cooked in vegetable oil. On the surface, this might seem like an innocent combination that shouldn’t contain any gluten.…

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